Benchmark Wines by

Il Poggione

The Winery

Il Poggione

Located in the Montalcino DOCG appellation of Tuscany, Tenuta Il Poggione is an estate especially known for its outstanding Brunello wines. When Florentine land owner Lavinio Franceschi visited the area in the late 19th Century he fell in love with the landscape so much that he decided to purchase land and begin growing treasured Sangiovese grapes. The estate is stretched over 1,480 acres of land with 309 of them being planted to vines. With both traditional and modern practices, the winery, built in 2004, focuses on aging in larger, 300-500 liter French oak barrels. The Riserva Vigna Paganelli, Il Poggione’s flagship wine, is only produced in the best vintages and solely from the oldest vineyards on the estate, while the younger Brunello wines typically provide the fruit for the Rosso di Montalcino bottling. The wines are known for their balance of fruit and savory characteristics which provide a classic representation of the Brunello DOCG.

www.tenutailpoggione.it

2012
Out of Stock
750ml
WA95
D94
V93
JS93
WE93
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Tasting Notes

WA95
Il Poggione is a Brunello superstar and a vintage like this reveals every reason why that affirmation is true. From the second the 2012 Brunello di Montalcino pours into the glass, you know you are in for something special. The wine is darkly saturated and rich in appearance. Absent are those slightly amber or browning hues you often get with Sangiovese in a hot vintage. Nor does the wine show flat or tired characteristics. Instead, the quality of fruit is vibrant and rich. This is a healthy, generous and exuberant Brunello with dark density and succulent fruit flavors that are followed by integrated spice and tobacco. The balance is impressive and one thing you get here is fresh acidity. This is not to be underestimated, because the acidity quota in the 2012 vintage across the appellation is not as high or evident as usual. This is one of the year's best Brunellos. Rating: 95+
WE93
Ripe plum, tobacco, dark spice and balsamic aromas adorn this invigorating red. Firm and full-bodied, the palate delivers wild cherry, crushed raspberry, star anise and grilled herb flavors with a backbone of youthful, bracing tannins. It's already tempting but give it time to fully come around. Drink 2020–2032.

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