Benchmark Wines by

Mouton Rothschild

The Winery

Château Mouton Rothschild

"Premier Je suis, Second Je fus, Mouton ne change. (First I am, second I was, but Mouton does not change)"
- Baron Phillipe de Rothschild

This was the Baron’s response to Mouton being denied First Growth Bordeaux status initially, and then promoted to the desired classification in 1973. Baron Phillipe de Rothschild is the father of many great French wine estates, including Mouton, Lafite la Muete, Rieussec and L’Evangile, to name a few. Mouton hails from Pauillac in the Medoc region, and is known to be among the elitist wines of the world along with Lafite, d’Yquem and DRC.

A bottle of Mouton is a piece of history, because even the most recent vintages boast a heritage that battled drought, disease, frost, and the Second World War. Rothschild survived, though he lost his wife at the time in 1945 (Elizabeth de Rothschild), who did not survive a concentration camp. Anyone can appreciate the history here, and it’s impossible to ignore the artwork that adorns it. Each vintage, an artist is commissioned to create a new, special label for the wines of Mouton. Some of the names most recognizable include Warhol, Picasso, Chagall, Kandinsky, Dali and even Prince Charles of Wales. To praise the wines would be redundant- stylistically flashy, vibrant, intense mineral and tobacco flavors and opulent. Mouton IS luxury.

www.chateau-mouton-rothschild.com

1999
Out of Stock
1.5L
WA92
WS90
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Tasting Notes

WA92
Tasted blind as a vintage comparison at the Valandraud vertical, the 1999 Mouton-Rothschild is a "useful," perhaps over-looked vintage from the First Growth estate. It has a clean and precise bouquet - you could almost describe this as dainty, which I mean in a positive sense. The fruit is beautifully delineated, almost pastille-like with subtle floral scents emerging with time. The palate is fresh on the entry with supple red berries pierced by a fine line of acidity. No, it is not complex and it has lost a little substance in recent years, yet it is well balanced with sufficient depth and body on the tobacco and cedar-tinged finish. If you can put its status aside, it boils down to nothing more than a well-made, easygoing and refined Pauillac to drink now and over the next decade. Tasted December 2016.
WS90
Delivers sweet tobacco and plum aromas, with a lovely richness. Full-bodied, featuring lots of cedar, tobacco, chocolate and berry character. Long and silky in the palate. There is no sense in waiting; this is so delicious now.

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