Tasting Notes

WA92

Another vividly red-fruited as well as red meaty and tight, bright, yet silken-textured essay, the Gouges 2008 Nuits-St.-Georges Les St.-Georges incorporates piquant sage, black pepper, toasted nuts, salt, and fruit pits in its long, lip-smacking finish. There are low-toned dimensions of roasted red meats and peat as well as an emerging, decadent inner-mouth aura of floral perfume that take one beyond the complexities of the corresponding Vaucrains, and at the same time – notwithstanding bright fresh fruit vivacity – lend a sense of substantiality note found in any of the other Gouges 2008s. I would expect this to perform well for 15 or more years.

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