Summary

Perliss Estate Vineyards' The Ravens Cabernet Sauvignon 2013 is a distinguished estate wine from Calistoga, Napa Valley, produced in limited quantities from sustainably farmed volcanic soils. Crafted under the guidance of winemaker Aaron Pott and aged for 20–22 months in French oak, this wine showcases a dense and powerful character. It features a blend of vibrant blackberry and blackcurrant fruits interwoven with savory mineral and earthy notes. The wine is well-balanced with supple tannins and good acidity, offering a rich, long finish. The Ravens is designed for enjoyment now but has the structure to age gracefully for up to two decades.

Tasting Notes

WA94

The 2013 Cabernet Sauvignon The Ravens is slightly more polished, displaying a denser purple color, more vivid, sweet blackberry and blackcurrant fruit, and a hint of earthiness. It’s long and rich, with supple tannin, good acidity and terrific palate presence. It should drink well for at least 15-20 years.

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