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Romanee Conti, Domaine de la

The Winery

Domaine de la Romanée-Conti

Located at No.1, Rue Derrière le Four in Vosne-Romanée, nestled next to an old stone house, sits Domaine De La Romanée Conti. Boasting seven Grand Cru Vineyards- with 2 of them: La Romanée-Conti and La Tâche, being designated as "monopoles” or hailing from a single vineyard and producer, these are the rarest and most highly sought-after wines in the world.

The domain's winemaker, Aubert de Villaine, over the past 40 years, has done much to protect the reputation of quality of Burgundy's greatest bottles. Mr. de Villaine's great-great-great grandfather began acquiring their most famous crus including: 100% of the La Tâche vineyard, 44% of the masculine-style Richebourg vineyard, 55% of the elegant Romanée Saint-Vivant, 38% of Grands Echézeaux and 12% of Echézeaux. There is such attention to every detail that their vineyards are farmed by hoof: utilizing the gentle action of horse's hooves, rather than heavy machinery, so that the soils are not compacted by weight.

www.romanee-conti.com

2014
1 In Stock
750ml
AV97
TA96
D96
BH95
WA95
This product is a part of The Prestige Cellar
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Tasting Notes

BH95
A deft but not invisible application of wood sets off the airy, cool and strikingly elegant nose that is composed by notes of both red and dark currant, a wide range of floral and spice elements as well as Asian-style tea scents. The refined and caressing middle weight flavors possess a sleek and cool mouth feel while retaining good definition on the firm but well-balanced and sneaky long finish that exhibits a bit less finesse than usual even if it is still quite fine.
WA95
The 2014 Romanée-Saint-Vivant Grand Cru was picked on 21, 22 and 23 September cropped at 31.6 hectoliters per hectare. Now this has a distinctly earthy bouquet, one that leads you into the dark woods. Yes, there is plenty of vivacious red berry fruit, here augmented with something autumnal, brown leaves on an October morning, moss and tree bark. Then with continued aeration, these shift away and are replaced by pure floral aromas. The palate is very precise on the entry with a touch of orange rind and mandarin complementing the crushed strawberry and raspberry fruit; there is a touch of spiciness towards the finish that exerts a gentle, yet insistent grip à la Richebourg. The persistence here is very impressive and it just seems to blossom in the glass until you have utterly succumbed to its charms. 1,756 cases produced. Tasted February 2017.

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