

Located most perfectly upon the alluvial fans that surround the Napa Valley, Rudd Wines thrives on its Oakville Estate.The ideal soils are made up of volcanic rock and loose stones that are the most desired for drainage. The vineyard is organically farmed, helping their wines more naturally achieve its greatest potential. Beneath the winery are tunnels upon tunnels of wine caves to age the wine in French oak barrels.The winery represents Oakville terroir at its finest with their care of the soils and production methods.
The Rudd Estate Cabernet Sauvignon Oakville Estate Grown 2002 is a notable Napa Valley wine, crafted from low-yield estate fruit on iron-rich volcanic soils. This blend comprises 78% Cabernet Sauvignon, complemented by Cabernet Franc, Merlot, Petit Verdot, and Malbec. Aged for 20 months in new French oak, it showcases a deep ruby hue and complex aromas of cassis, cherries, cedar, and subtle spices. The palate is rich and powerful, delivering layers of dark fruits like blackberry and plum, alongside hints of licorice and a touch of earthiness. While it presents a firm tannic structure, the wine's elegance allows it to shine both in youth and with further aging potential.
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