Tasting Notes

WS90

A solid, gutsy style that is still a bit chunky, as loam, ganache and espresso accents hold sway over the core of dark plum and steeped black currant fruit. Brambly finish. Should unwind with brief cellaring.

WA91

The 2011 Three Pines Cabernet Sauvignon, which apparently comes from what the estate regard as their best block and sees 22 months in French oak (70% new) has a ripe and vigorous nose with ebullient raspberry and wild cherry fruit, hints of fig and damson in the background. The palate is well balanced with crisp tannins, dense black tarry fruit with good structure on the finish. Great stuff.

Other wines you may like