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Domaine de Chevalier

The Winery

Domaine de Chevalier

Only a great terroir can produce a great wine… I often start out with these words when speaking about Domaine de Chevalier. They convey our fundamental philosophy, not only with regard to viticulture, but also the spirit that pervades the estate, and the men and women who work here. They improve their already considerable skills year after year on behalf of that which is most essential to a fine wine in my opinion – balance.
– Domaine de Chevalier

Domaine de Chevalier is located in the Pessac-Léognan appellation in a clearing of forestland that protects the vines from extreme temperatures. The domaine calls their terroir ‘a secret garden,’ which is a property of 80 hectares, 35 of which are vineyards (Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot). The domaine is ranked among the Crus Classés in Graves, and is often the source of some of the greatest red and white blends to come out of Bordeaux.

www.domainedechevalier.com

2009
Out of Stock
750ml
JS97
WA95
WE95
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Tasting Notes

JS97
Aromas of blueberries and lemon rind. Full body, with soft and velvety tannins and bright fruity finish. Refined and beautiful. Layered wine. Pure fruit. Gravelley. Stoney. So classy and complex. Try in 2020.
WA95
In late 2011, I had the last bottle in my cellar of the 1970 Domaine de Chevalier. Much to my surprise, it was still holding on to life and remained gorgeously complex in that ethereal Graves style. The 2009, one of the finest Domaine de Chevaliers yet produced, reveals a striking bouquet of burning embers, sweet cherry, black and red currant fruit, spice box, cedar and lead pencil shavings. The tannins are sweet in this fleshy, full-bodied offering. It is built on the notion of extraordinary harmony, elegance and complexity. While not the most concentrated or flamboyant 2009, its intense aromas are already reasonably evolved and its lusciousness and balance are terrific. Made from an interesting blend of 64% Cabernet Sauvignon, 30% Merlot and 6% Petit Verdot, its yields of 45 hectoliters per hectare were slightly higher than many of its neighbors achieved. Drink it over the next 25 years.

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