

“Morlet, who hails from the Champagne region of France, is on a hot streak in terms of the quality of the exquisite wines he’s producing/ This is an extraordinary lineup of Chardonnay, Cabernet Sauvignon, Syrah, Pinot Noir, and possibly the finest 100% Cabernet Franc ever made in California, his Force de la Nature.”
–Robert Parker, The Wine Advocate
Jodie and Luc Morlet, whose family owns Pierre Morlet & Fils in Champagne, founded their own wine estate in St. Helena, California in 2006. Ever since then they have been producing countless vintages of Cabernet Sauvignon, Chardonnay, Pinot Noir, and Syrah. They have specialized in taking winemaking techniques from the Old World and adapting them to California’s terroir. The result is intense, rich, and complex wines that have the utmost refinement and are served at the most prestigious tables and shared by wine connoisseurs and collectors.
The Morlet Family Cabernet Sauvignon Coeur de Vallee 2011 is a remarkable blend crafted primarily from Cabernet Sauvignon (55%) and Cabernet Franc (45%), sourced from the prestigious Beckstoffer To Kalon Vineyard in Oakville, California. This wine reflects the elegance of a cooler vintage, showing a deep ruby/purple hue and a complex bouquet of floral notes, spice, and tobacco. The palate is medium to full-bodied, revealing rich layers of blackcurrant, fig, and leather, accompanied by a well-integrated structure of high-quality tannins. The finish is long and lush, showcasing the wine's balance and maturity, making it an exceptional choice for aging over the next decade.
As the #1 back-vintage retailer in the US, Benchmark Wine Group prides itself on being a trusted source for the greatest wines in the world. Their unparalleled market knowledge and exceptional service have come together to provide the most accessible cellar of rare and sought-after wines with a guarantee.
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