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Teso La Monja

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Teso La Monja

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Tasting Notes

WA95
The 2010 Alabaster was cropped even lower than the 2011 at seven hectoliters per hectare and later on October 9 and 10. The bouquet is tightly wound at the moment, with lifted black cherries, blueberry and a scent of cold stone, though there is some oak to be absorbed. The palate is medium-bodied with fine, supple tannins, crisp acidity and a fine sense of symmetry towards the persistent finish, with white pepper enlivening the aftertaste. This is another great wine from Teso La Monja Drink 2016-2028.
WE95
Pure blackberry, cola, licorice and vanilla aromas form the base of an alluring, impressive bouquet. A layered, tannic palate is next up, followed by complex flavors of toast, mocha, black fruit, licorice and pepper. Density and firm tannins drive the finish, which tastes like bitter chocolate and espresso. This powerful Toro will be at its best from 2015–2020. Cellar Selection.

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