Benchmark Wines by

Pontet Canet

The Winery

Château Pontet-Canet

"For us, working biodynamically, like Chinese medicine, is a holistic approach. It’s not some magic wand, nor is it a gimmick. It’s constant, everyday work that puts us in close touch with the vineyard."
- Alfred Tesseron, Proprietor

Château Pontet-Canet is one of the largest producers in Pauillac, Bordeaux. Production is around 20,000 cases of their grand vin and 20,000 of their second label per annum. It is a classified Fifth Growth, but many argue that it is boasting at least Second Growth wines. There’s a saying “you are the company you keep” and Pontet-Canet is a close neighbor to Château Mouton-Rothschild. The vineyard practices are biodynamic, even down to the use of horses in lieu of tractors. The Château was the first major Bordeaux wine producer to earn its 'AB', the organic certification for France. Grapes are hand picked, and soils are typical of Medoc - well drained, warm and spare.

Proprietor Alfred Tesseron realized the challenges he had with the property, and looked to Michel Rolland as a consulting oenologist. While most wineries look to modernize, Tesseron maintains that everything should be done by hand. They don’t even use computers to assist with production in the cellar or in the vineyard. Old school. As a Fifth Growth, these wines are under-dogs. Here are some vintages worth rooting for: 1982, 1986, 1989, 1990, 1995, 1998, 2000, 2003, and 2005.

www.pontet-canet.com

View all wines by Pontet Canet

Tasting Notes

WA94
Tasted at Bordeaux Index`s annual 10-Year On tasting in London. The 2006 Château Pontet-Canet has an extremely pure, vivacious, perfumed bouquet with crushed violets infusing the blueberry and blackberry fruit. But it is all about the detail and precision in this wine. The palate is medium-bodied with a gentle grip in the mouth: lightly toasted black fruit, dried orange peel, cedar and a pinch of white pepper. This feels very cohesive and poised with just a touch of mint entering right on the finish. What a great wine from Alfred Tesseron and Jean-Michel Comme. Go grab the corkscrew now, but don`t feel that this wine has to be opened for another 5-6 years. Tasted January 2016.
WS93
Blackberry, currant and plum tart aromas lead to a full body, with a solid core of fruit, sweet fruit and silky tannins. Generous and round, with lovely richness for the vintage. Best after 2014. 23,330 cases made.

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