Nestled in the hillside village of Pernand-Vergelesses since 1879, Dubreuil Fontaine’s 20 hectares of vines sprawl across the land. The Burgundian Domaine produces 20 different cuvees, a majority of which are red but that is not to discount the excellent white burgundies that the house produces. Christine Gruere-Dubreuil, who runs the estate today, believes in utilizing organic practices to expose as many effects of the terroir in her wines as possible. She calls this practice “lute raisonnee” which translates to reasoned struggle or reasoned viticulture. The goal of this method is to produce the best wines possible by exposing the nuances that make each region different from the next.
Original packaging available upon request
Wines due to arrive 2 months after purchase.
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