

Located most perfectly upon the alluvial fans that surround the Napa Valley, Rudd Wines thrives on its Oakville Estate.The ideal soils are made up of volcanic rock and loose stones that are the most desired for drainage. The vineyard is organically farmed, helping their wines more naturally achieve its greatest potential. Beneath the winery are tunnels upon tunnels of wine caves to age the wine in French oak barrels.The winery represents Oakville terroir at its finest with their care of the soils and production methods.
The Rudd Estate Proprietary Red from Oakville is a distinguished Bordeaux-style blend, predominantly featuring Cabernet Sauvignon, along with Cabernet Franc, Malbec, and Petit Verdot. This wine is crafted from organically farmed, estate-grown grapes nurtured in iron-rich loam and volcanic soils, showcasing the unique terroir of the region. The 2011 vintage was challenging due to cool, rainy conditions, resulting in limited yields and a focus on quality. The tasting notes reveal a medium to full-bodied wine with a balanced profile of ripe blackberries, herbal undertones, and hints of mocha and tobacco. Its firm tannins and vibrant acidity contribute to its age-worthy character, making it an elegant expression of Oakville's potential.
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