

The legendary Raveneau family owns 9.29 hectares of vineyard, planted entirely to Chardonnay grapevines within the Chablis appellation of Burgundy. Crafting wines of remarkable quality and consistency, Bernard and Jean-Marie Raveneau are staying true to their father Francois’s philosophy of producing the best quality Chablis without compromise. Since 1948, Domaine Raveneau has been committed to very low yields and handpicked fruit that is aged in large old oak barrels to enhance the wonderful perfume, creamy texture and age worthiness that make these wines so highly prized.
This wine showcases a strikingly intense bouquet with crisp green apple, citrus zest, and iodine notes, complemented by a mineral-driven character reminiscent of oyster shell and fresh hazelnuts. It exhibits a full-bodied yet taut structure, with tangy acids and a long, saline finish that reflects its coastal influences. The palate balances rich, concentrated flavors with elegance, making it a masterful achievement deserving of aging. The wine's complex profile is enhanced by hints of mint and grilled almonds, culminating in a thrilling, persistent finish.
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