

“Russell Bevan is one of the more outspoken producers in the Napa Valley, and so are his wines. These sumptuous, beautifully textured reds are full of personality. Made to be accessible right upon release, the Bevan wines are rich, intense, and hugely delicious.”
–Antonio Galloni, Vinous
Since their first vintage in 2005, Russell Bevan and Victoria de Crescenzo have made sure that the focus of Bevan Cellars is on the vineyards that they source their fruit from. The couple owns a 2-acre vineyard in Bennett Valley as well as procures grapes from Showket, Sugarloaf, Kick Ranch and other vineyards in the Napa and Sonoma counties. In regards to the winemaking approach, Bevan Cellars centers themselves on managing tannins, which results in wines that are decadent yet polished and perfect for your cellar.
The Bevan Cellars Cabernet Sauvignon Tench Vineyard The Calixtro 2018 is a premium wine crafted by renowned winemaker Russell Bevan, sourced from the prestigious Tench Vineyard in Oakville. This full-bodied Cabernet showcases a rich profile of dark fruits, with prominent notes of cassis, plum, and blackberry, layered with hints of spice and floral violets. The wine has a solid structure supported by grainy tannins and a refreshing acidity, which contributes to its long, mineral-driven finish. Aged for 19 months in 100% new French oak, this limited micro-cuvée, with only 109 cases produced, is designed for long-term aging and promises to evolve beautifully over the next 25 years.
As the #1 back-vintage retailer in the US, Benchmark Wine Group prides itself on being a trusted source for the greatest wines in the world. Their unparalleled market knowledge and exceptional service have come together to provide the most accessible cellar of rare and sought-after wines with a guarantee.
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