Clarice Wine Company

“Clarice is the newest project from Adam Lee, winemaker for Siduri and consulting winemaker for many other projects in California. “I do things differently for Clarice, as this is completely my own label,” he says. “Clarice, my grandfather, would cook in a large pot. He would say, if you put in all the meat and seasonings at once it melts together, versus putting something in at the end and having it stand out. So I took different sections from Garys’ vineyard and Rosella’s vineyard that ripen a couple weeks apart. I sampled them together and vinified them together. You don’t have quite as much margin for error that way, but I’ve been working with these vineyards since 1999-2000, and if I haven’t learned something by now, I’m in trouble.”

- Robert Parker's Wine Advocate

claricewinecompany.com